Seafood M Y Seafood M Y

Baked Thai Style Pork Jowl

Ever wonder how to cook pork jowl? That cut of meat that’s not very common, yet quite expansive to order at restaurants? They are actually so so easy and delicious to make at home. This easy to make Thai flavour baked pork jowl is a definite must try!

有沒有想過如何煮豬頸肉? 那塊肉不是很常見,但在餐館點菜卻很貴? 它們實際上是如此簡單和美味在家裡製作。 這種易於製作的泰式烤豬頸肉絕對是必須嘗試的!

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