Seafood, Shrimp, Prawns M Y Seafood, Shrimp, Prawns M Y

Chinese Black Vinegar Salmon

A delicious and easy to make Salmon Steak, using Chinese black vinegar. An appetizing combination of tanginess with a tinge of sweetness, accompanied with spring onions for a nice refreshing bite.


老陳醋燴三文魚
使用的老陳醋製成美味,而易於製作的,三文魚排。濃郁開胃氣息與淡淡的甜味相結合,並配以蔥𢇃,令人耳目一新。

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